| Brown, C. W. (1937). Salt dishes: Illustrations and descriptions of 1359 different salt dishes from the collection of c. w. brown. USA: Authors edition. |
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| Added by: biblioadmin 2013-02-02 00:22:52 |
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| Ezell, E., & Newhouse, G. (1991). Cruets, cruets, cruets volume 1 Vol. 1. USA: Antique Publications. |
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| Last edited by: biblioadmin 2011-10-22 15:38:21 |
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| Ezell, E., & Newhouse, G. (1993). Cruets, cruets, cruets volume 2 Vol. 2. USA: Antique Publications. |
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| Last edited by: biblioadmin 2011-10-22 15:32:52 |
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| Loring, J., & Platt, H. B. (1981). The new tiffany table settings. NY, USA: Doubleday & Co. |
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| Last edited by: biblioadmin 2013-01-22 16:24:41 |
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| Mebane, J. (1976). Collecting brides' baskets and other table glass fancies. USA: Wallace-Homestead Book Company. |
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| Last edited by: biblioadmin 2011-09-22 12:56:58 |
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| Neas, V. (1987). Knife rests. USA: Glassy Mountain Press. |
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| Added by: biblioadmin 2013-02-01 02:01:57 |
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| Spillman, J. S., Kuharic, G. A., & Hermanos, S. S. (1995). The elegant epergne: From the bunny & charles koppelman collection. US: Harry N. Abrams, Inc., |
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| Last edited by: biblioadmin 2010-12-23 08:31:11 |
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| Toohey, M. (1991). A collector's guide to black glass 2. USA: Glass Press. |
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| Last edited by: biblioadmin 2011-10-23 07:18:10 |
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